Paleo Brownies

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I have searched far & wide for the perfect Paleo Brownie Recipe, and alas, I believe I have found it. These brownies are rich, fluffy, and full of chocolatey goodness. Sometimes a girl just needs a chocolate fix, and these allow me to indulge guilt-free.

They are super quick & simple to whip up too. And I usually have the ingredients on hand, which is a plus (and also dangerous because I literally make them all the time).

Give ‘em a try and let me know what you think!

With Love,

Monika

Paleo Brownies

Ingredients

  • 1 Cup Creamy Almond Butter

  • 1 Egg

  • 1/3 Cup Pure Maple Syrup

  • 1 Tsp Vanilla

  • 2 Tablespoons Ghee (or sub melted grassfed butter)

  • 1/3 Cup Raw Cacao (or sub unsweetened cocoa powder)

  • 1/2 Tsp Baking Soda

  • 1/4 Cup Cacao Nibs (or sub dark chocolate chips)

  • 1/2 Cup Chopped Walnuts (optional) 

Instructions

  1. Preheat Oven to 325. 

  2. In a large mixing bowl, combine the almond butter, egg, maple syrup, vanilla, and ghee. Stir well, and then add in the cacao powder, baking soda, cacao nibs, and walnuts. Mix well.

  3. Next, spoon batter into a greased (or parchment paper lined) 8 x 8 baking dish. 

  4. Bake approximately 21-23 minutes.

  5. Let cool, serve & enjoy!